I'm dying to give it a crack but before I pop the cork I'd like to know a bit more about it. My wine books are getting a bit old now and were printed before the expert authors knew anything about Turkish wine. In fact most of them don't even recognise Australia as a producer of fine wines, which seems...never mind. Searches on the worldwineweb have provided unsatisfactorily scant details. Any ideas??
Please help me find out more about Buzbag!
